Smore Bar Cookie Recipe

Four Pumpkin Recipes for Fall by Rachel Paxton
Fall is a great time to try out some new pumpkin recipes. There's nothing like the smell of fresh baked pumpkin bread or cookies in the kitchen! You have to give this pumpkin cornbread a try.

Tiramisu
by Clare Shipston

Tiramisu Serves approx 8

This is a recipe I was taught many years ago by an Italian lady Olga who I was an au pair for. She taught me many wonderful recipes but this is everyone's favourite. Tiramisu means 'pick me up' in Italian. This recipe contains raw eggs and is not suitable for pregnant women.

Recipe - Lavender Heart Cookies
by Kit Heathcock

Lavender, its bushy hedges wafting a delicate scent in the winter sunshine, is one of my favourite herbs. It is hardy, smells wonderful, cleanses the air of viruses and repels insects. All these virtues and you can bake with it too! I was going through my recipe books yesterday, looking for something new to try in the biscuit baking line and saw a recipe for Lavender Heart Cookies. Every time I'd glanced through the book it had always intrigued me, but I'd never tried it before, as the idea of using lavender in baking seemed a little bizarre...interesting but probably getting results of 'yuk Mum, what are these bits?'

10 Amazing Facts About Chocolate
by Richard Davies

Chocolate is made from beans derived from the cacao tree. These beans are very bitter, so the cocoa solids and the cocoa butter has sugar added to it, along with some other ingredients in order to make the chocolate that is available to the general public.

Two Great Family Favorite Chocolate Recipes
by Nicky Pilkington

Southern chocolate cobbler
Southern chocolate cobbler doesn't exactly sound like something edible. However, do try this recipe and you will be hooked. The following are ingredients needed to make the southern chocolate cobbler:

Crunchy No Bake Chocolate Peanut Butter Balls
by Trinh Lieu

No bake chocolate peanut butter balls were the perfect answer to my dilemma.

Once, I was supposed to bring a homemade dessert to a birthday party on a very short notice. I searched high and low for a quick and easy cookie recipe.

Italian Rum Cake
by Andrew Krause

This cake has won several awards for me over the past years.

Cake:
6 whole eggs
1 cup sugar
1 tablespoon rum concentrate
1 cup cake flour

In a 5 quart mixing bowl whip the eggs and rum concentrate adding the sugar 1/3 at a time allowing 3 to 4 minutes between additions until all the sugar is in, whip until real fluffy and fold in your cake flour, add mixture to 3-9x1inch cake pans, bake in preheated 350 degree oven until golden brown, cool.

Chocolate Cheesecake
by Andrew Krause

This is a chocolate lovers dream come true.

1 1/4 cups graham cracker crumbs
2 tablespoons sugar
3 tablespoons butter or margarine melted
2 pounds cream cheese

Old Time Banana Cake
by Andrew Krause

As a child this was and still is my favorite cake, it is a really moist and tasty cake as well, ok lets get started, I assume that everyone knows that all ingredients should be at room temperature.