by Gail Metcalf

Ingredients:
2 cups all-purpose flour
1/2 cup sugar
1 teaspoon baking soda
1 teaspoon ground cinnamon
1/2 teaspoon salt
1 egg (lightly beaten)
1/3 cup vegetable oil

Secret Recipes - Frittlers (Italian Pasties)
by Tony Pescatore

This is one of my family all time favourite top secret recipes. You are in for a treat. We name the recipe Frittlers (Italian Pasties)

by LeAnn R. Ralph

2 cups flour
3 teaspoons sugar
1 teaspoon baking powder
1/2 teaspoon salt
1 cup milk

Mix the above ingredients. Roll into a rectangle approximately 10 inches by 10 inches. Cut into sticks (4 inches by 1 inch). Cover the bottom of a 9x13 pan with canola and/or olive oil. Put the breadsticks in the pan. Turn over to coat both sides with oil. Sprinkle with garlic powder (if desired). Bake at 400 degrees for 20 to 25 minutes until golden brown. Makes about 2 dozen breadsticks.

by Debbie

Yield: 8 Servings

1/2 c Butter or margarine
2/3 c Sugar
2 x Eggs
1 x Apple peeled and chopped
1/2 c Grated sharp Cheddar cheese
1/3 c Chopped Walnuts
2 c Flour
1 ts Baking Powder

by LeAnn R. Ralph

Oatmeal-Apple-Raisin Muffins

These muffins are not only tasty, but they're also a good source of fiber. In recent years, health experts have come to realize that fiber is an important part of a heart-healthy diet. Using Canola oil also increases the health benefits of these muffins.

by LeAnn R. Ralph

Homemade Cinnamon Rolls from Scratch (in 2 hours or less!)

If I've heard it once, I've heard it a dozen times: "Make homemade cinnamon rolls? From scratch? Are you crazy? That takes all day!"